It was about time because we have been lacking baked goods in this house! So here you have it - my first go at baking "blondies" or "blonde brownies".
These bars are the perfect sidekick for afternoon coffee!
Choco Chip Blondies
Preheat oven to 350°F. Flour and butter 9x13" pan (I used a smaller pan).
- 2 cups flour
- 1 tsp. baking powder
- 3/4 tsp. salt
- 1/4 tsp. baking soda
- 1 stick butter
- 2 cups light brown sugar
- 2 eggs
- 2 tsps. vanilla
- 1 cup chocolate chips
- Optional 3/4 cup chopped pecans
Mix flour, baking powder, salt and baking soda. In a separate bowl, melt butter and then add sugar; stir together. Add eggs and vanilla to the butter mixture and mix well. Slowly add flour mixture.
Pour into pan and spread out evenly. Sprinkle chips and/or nuts on top (I added the chocolate chips into the batter instead). Bake for 25-30 minutes.
After cooled, cut into squares and serve. They are best with a cup of coffee or milk!
What is your favorite type of brownie? Plain or something fancy?
Linking up at Wise Woman and Pin It Thursday.